T

Dallas Texas Bartending School Training Staff

The Premium Institute of Bartending Founders and Staff

President, David Phillips, possesses over 18 years of vocational education experience, 5 years of direct bartending experience, and graduated from the Bartending Academy in Jacksonville, FL in 1983.  With the real world experience of the service industry and the passion for changing lives, David Phillips founded The Premium Institute of Bartending in 2007.  He promotes an environment that encourages students to learn more than the basics of bartending.  David designed the bartending course to include professional development in addition to quality, hands-on training.

Campus Director, Rikki Phillips, has a Master’s Degree in Management and over 10 years management experience, including interviewing, hiring, and training quality employees.  Rikki teaches each student professional development skills, quality resume writing, and successful interviewing techniques.  Understanding the importance of quality education has made Rikki a remarkable instructor and leader.  She serves as an Ambassador for the Frisco Chamber of Commerce and is involved numerous community activities.   Her ability to network and build relationships within the community provides job placement opportunities to ambitious graduates of The Premium Institute of Bartending.

Bartending Instructor, Danny Bristol, has established himself as a career bartender with nearly 10 years of hands-on bartending experience behind a variety of bars.  Danny has gained experience in all aspects of bar management, including the presentation and knowledge of a five-star restaraunt, the fast paced environment of night clubs and sports bars, and the laid back drink and food service of a water-front bar on the lake.  Danny's experience includes management and training roles. He has acted as a General Manager, Bar Manager, and Assistant Manager of various bars.  Bartending instruction allows Danny to continue to do what he is most passionate about - bartending and sharing his knowledge and expertise with others by teaching them to be the best bartender possible.

Promotions Coordinator, Angel Stuart, is dedicated to building relationships with local bars and restaurants to offer students the opportunities to participate in local events.  Angel's background includes event coordination and marketing.  She has teamed with the Wing House in Arlington to promote their 2008 Wing House Calendar.  Angel is available to coordinate your next event including promotional materials and securing TABC Certified Bartenders.  Check out The Premium Institute of Bartending Event Calendar for upcoming parties and local events!

Hanney Kamal, Bartending Instructor, has over 6 years of bartending experience.  Hanney has mastered the art of bartending!  He bartends at one of the largest clubs in the DFW area, Club Purgatory.  He teaches students how to turn a $2 tip into a $20 tip during the Tipping Efficiencies section of the course.   Hanney is dedicated to teaching speed and accuracy while making sure that everyone is having FUN!